Our chef has extensive experience working in renowned hotels around the world.

Half-board and full-board meals are served at the following set times: 7am (on Sundays, 7am-10am), 12pm and 6.45pm.

Our breakfast buffet includes coffee, tea, hot chocolate, bread, butter, croissant, home-made jam, cheese, corn flakes, yoghurt, delicatessen, fruit and orange juice.

Lunch includes a table-served starter, main course and dessert.

The evening meal includes soup, a table-served main course and dessert.

Most of our fruit and vegetables come straight from our own garden, and our wine is bought from small local producers.


  Adult Child Infant
Breakfast: coffee, tea, cheese, jam, muesli etc. CHF 12.- CHF 6.- CHF 4.-
Lunch: starter or soup, main course, dessert CHF 22.- CHF 19.- CHF 13.-
Evening meal: soup, main course, dessert CHF 18.- CHF 14.- CHF 9.-
Picnic CHF 13.-    
Light meal depends on the choice    
Morning snack: tea, coffee, biscuits, apples CHF 4.- CHF 3.- CHF 3.-
Afternoon snack: apple juice, cordial, biscuits, apples CHF 4.- CHF 3.- CHF 3.-
Coffee, tea, herbal tea CHF 3.-    
Wine ask the list    
Corkage CHF 12.-    

Local restaurants

Located in the town of Saint-Maurice, the hotel is just a few minutes' walk from a number of restaurants and shops.